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All participants cook all the dishes on the Menu. For example, a Paella is cooked for every 3 participants. They are small groups of 11 participants.In an emblematic place in Barcelona. In the historic center of the city. It is an 18th century apartment that belongs to a Catalan aristocracy family, completely renovated and maintaining all its majesty.It includes a tour of the La Boquería market you will do with our chef that you will do with our chef and he will explain from anecdotes about the sellers themselves to the history of Catalan gastronomy and its traditions.Also included is a tasting of 10 Tapas accompanied by different wines and an explanation of Spanish gastronomy through these Tapas.From kitchen novices to cooking enthusiasts, those of all skills will take pleasure in learning how to cook Just Royal traditional menu of Spanish omelette, seafood Paella and Crema Catalana.Not to mention, the workshop is heavily assisted by an endless flow of wine, making both cooking and dining even more enjoyable.
MENU
TAPAS TASTING - Brava potatoes with sauces/ Assortment of iberian sausages/ Andalusian fish/ Prawns to garlic/ Traditional croquettes/ Manchego cheese/ Cantabrian anchovies/ Mussels with sauce/ Octopus a feira
MAIN DISH - Seafood Paella (Cooking Class)
SECOND DISH - Spanish omelette (Cooking Class)
DESSERT - Catalan cream with berries (Cooking Class)
Tour of the La Boquería market
Gratuities (optional)
