Pastel de Nata cooking class in Porto
Are you addicted to Pastel de Nata and want to learn how to make them yourself? Discover all their secrets, history and recipes, then enjoy them after the class!
- Learn everything there is to know about making Pastel de Nata from scratch, then eat them fresh out of the oven!
- Coffee, tea, and orange juice are included
- This experience takes place in a sunny room in the hosts' home in central Porto
- Communal cooking class for 4 to 10 people
About your host, Joana: "I'm Joana, born and raised in Porto, lover of all things cooking and baking related, travel enthusiast, and a Tourism Management graduate. I love my city and I know a lot about it since I've never lived anywhere else. I come from a traditional family that deeply loves homemade food."
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Portuguese Conventual Sweet
Pastel de Nata
The mos iconic and loved conventual sweet in Portugal. Curious to know more about it's origins and how to make it, homemade style?
